Plant Protein, Quantum
Plant Based Protein Powder
- 18 GRAMS OF ORGANIC, PLANT-BASED PROTEIN/SERVING: 4 different types of complete protein (including grains, seeds and legumes), 1 gram of organic dietary fiber, low net carbs, 0 grams of added sugar, 100 calories per serving
- COMPLETE AMINO ACID PROFILE: great for a protein nutrition boost, especially during common daily activities as well as pre and post workouts
- GREAT SOURCE OF IRON – Provides 28% daily value of natural, botanical-based iron.
- GREAT FOR ATHLETES and BUSY LIFESTYLES: Ideal, healthy “on the go” protein boost for men, women, and kids
- PURE PROTEIN: USDA Organic & Non-GMO, Vegan/Vegetarian, No artificial flavors, colors or sweeteners; No added “junk” fillers
- EASY TO USE: Mix with water, juice or your favorite smoothie recipe for a quick protein-rich breakfast, snack or drink. Mix it in your favorite cookie recipe or other treats to add valuable nutrients and energy-boosting protein.
Natural ingredient variations may cause the product to vary in appearance and nutrient composition from batch to batch.
Are You Getting Quality Protein?
Quantum Plant Protein offers high quality, living seeds, grains, and legumes powdered as a vegan protein powder. This top-tier nutritional formula features four types of plant-based protein that provide 18 grams (or 36% of the Daily Value) in addition to essential amino acids naturally present in plant-based sources.
Plant-based protein powders are gaining an edge as an excellent, natural protein source over animal-based sources. Pea protein especially stands out for its excellent nutritional profile, versatility, and exceptional protein attributes. This formula is also a great addition for individuals or families with specific food sensitivities, as it is naturally free of gluten and dairy products.
Quantum Quality Guarantee
QUANTUM QUALITY – Quantum Nutrition Labs proudly offers a full, “quantum-state” nutritional product line to meet all the needs of you and your family with a wide range of nutritional support. “Go Quantum”!
NUTRITIONAL EXCELLENCE – QNL has gained a sterling reputation for “ultra-pure” products with high quality nutrients that are organic, non-GMO, gluten-free, with no artificial colors, flavors, preservatives, or “junk” flowing agents such as magnesium stearate. Our products are made in a world class cGMP/USP/NSF certified manufacturing facility which meets and routinely exceeds FDA compliance. All products are scientifically tested for purity, potency, identity, contaminants and much more.
ENVIRONMENTAL ETHICS – QNL’s “dark-green” facility is super environmentally friendly with over 600 solar panels, non-toxic paint, natural tile flooring, natural lighting for employees, toxic-free fertilizers on grounds, use recycled packaging and more.
Serving Size 1 Scoop (25 g)
Servings Per Container about 10
- Calories 100
- Total Fat 3 g
- Saturated Fat 0.5 g
- Sodium 245 mg
- Protein 18 g
- Calcium 21 mg
- Iron 5 mg
- Complete-4 Plant Protein BlendTM 25 g
- Organic Pea Protein, Organic Rice Protein, Organic Pumpkin Seed Protein, Organic Quinoa Seed Protein
Mix 1 scoop daily in beverages or food.
Our manufacturer selects its ingredients based solely on purity and quantum resonance from qualified, trusted leaders and suppliers throughout the world. To determine which are truly premier ingredients, they also use bioenergetic testing, a specific testing kinesidogical system that allows identification of quality nutrients that meet our bioenergetic criteria.
All of our ingredients are tested for purity and species identification by our own in-house microbiological and biochemical labs and by independent laboratories. Each of our ingredient suppliers must meet our rigorous testing criteria as well as our stringent 4-polarity testing criteria to qualify as a supplier.
The consequences of this stunning discovery of resonant frequencies is enormous. It is a secret key that unlocks the hidden door to why some people can quickly shift to great health \- and others can't. This discovery reveals why the ideal resonant frequency of each cell can only be sustained or regained by consuming nutrients that are also at their ideal resonant frequencies.
This dynamic interaction between the cell and the nutrient creates a highly beneficial, harmonic resonant effect in which the cell is able to ingest not only the nutritional factors but can also absorb the higher resonant frequencies embedded in the nutrient.